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Chilli-Rubbed Pork Steak
Print Recipe
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Prep Time
5
minutes
mins
Cook Time
21
minutes
mins
Course
Main Course
Servings
2
Ingredients
2
x 100g Pork steaks
2
tbsp
Chilli Flakes
1
tbsp
Garlic salt
1
tsp
Paprika
1
tsp
Black pepper
1
tsp
Ground cumin
Instructions
Combine the ingredients together and rub onto each of the pork steaks covering all sides.
Place the steaks in the Russell Hobbs air fryer basket for 18 minutes at 200 degrees.
Allow the steaks to rest for 5 minutes before serving.
Chef’s tip: Serve your pork steak with creamy mashed potatoes and garlic sautéed broccoli