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Peppermint Chocolate Pot
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Course
Dessert
Servings
6
Ingredients
1
cup
chocolate chips
melted
½
cup
butter
melted
1
cup
icing sugar
2
eggs
2
egg yolks
1
tsp
peppermint essence
6
tbsp
flour
4
tbsp
peppermint crushed
Instructions
In a bowl stir in the chocolate and butter
Whisk in the icing sugar, egg, egg yolk, and essence
Fold in flour
Grease the ramekins and pour in batter ¾ full
Place in the air fryer and cook at 160°c for 15 minutes
Serve with fresh cream